Community Corner
Light & Delicious Spring Tapas
If you
would like to add tasty yet light items to your spring menu, this is the class
for you. Join Chef Frank and learn how to make a variety of salads, soups and
vegetable dishes.
$25 per
person, plus tax and gratuity.
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To make
reservations, please call the restaurant at 203.848.3000
Find out what's happening in North Havenwith free, real-time updates from Patch.
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